Date &
Program Site
|
Batch
|
Venue and Time
|
Details of the Program
|
Day 1
|
I & II
|
8:00-9:00 am
|
Breakfast and Registration
|
24-07-22
|
|
S. P. Hiremath Hall
|
|
(Sunday)
|
|
9.00-10.00 am
|
Inauguration of the workshop and overview of the
|
|
|
|
workshop
|
|
|
10.00-10.30 am
|
Tea Break
|
|
|
|
|
Department
of Biochemistry Jnana Sahyadri, Kuvempu University
|
|
10.30-11.30am
|
Keynote address: High-value Phytochemicals: Biosynthesis and overproduction through molecular and metabolic engineeringtechniques
Dr. Dinesh A. NagegowdaPhD.
Prof. AcSIR and Senior Principal Scientist
CSIR-CIMAP Research Center, Bengaluru.Karnataka.
|
|
|
|
India – 560065
|
|
|
11:30-12:00Noon
|
Pre-workshop test
|
|
|
12.00 Noon
|
Dividing in to batches (Each batch 15 members)
|
|
|
|
Batch 1: Training @ Dept. of Biochemistry, Kuvempu
|
|
|
|
University, Shankaraghatta
|
|
|
|
Batch 2: Heads to Sahyadri Science College (SSC),
|
|
|
|
Shivamogga
|
|
|
12.00- 1.30 pm
|
Title of the talk: Approaches for the extraction, isolation
|
|
|
|
and characterization of bioactive compounds in plants
|
|
|
|
Resource Person: Dr. Vadlapudi Kumar, Ph.D
|
|
|
|
Professor, Department of Biochemistry.
|
|
|
|
Shiva gangothri, Davangere University, Tolahunase,
|
|
|
|
Davangere. Karnataka
|
|
|
1.30-2.00 pm
|
LUNCH BREAK
|
|
Batch
|
2.00-6.00 pm
|
· Extraction of phytochemicals fromplants
· Quantitative analysis of phytochemicals: (carbohydrates, proteins, phenols and reducing
sugars).
|
|
I
|
|